Calirosa Extra Aejo Tequila By Adam Levine
Calirosa Extra Aejo is a premium tequila made with 100% blue agave, double distilled and aged in California red wine barrels for 36 months, offering a uniquely smooth taste and lovely notes of cacao, coffee and raisins.Calirosa is the unexpected fusion of
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Calirosa Extra Aejo is a premium tequila made with 100% blue agave, double distilled and aged in California red wine barrels for 36 months, offering a uniquely smooth taste and lovely notes of cacao, coffee and raisins.
Calirosa is the unexpected fusion of the spirit of Mexico and the vibrance of California. The result? A family of premium, award-winning tequilas, each with a distinctively smooth taste and a vibrant rosy glow.
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