Audrey Wilkinson Wine Maker’s Selection Semillon 2022
The grapes for this wine were handpicked in January and immediately whole bunch pressed to minimise phenolics. The juice was cold settled for 2 days before being racked clean. The juice was fermented cool (14-16C) for 15 days with a neutral yeast to retain
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Details
The grapes for this wine were handpicked in January and immediately whole bunch pressed to minimise phenolics. The juice was cold settled for 2 days before being racked clean. The juice was fermented cool (14-16C) for 15 days with a neutral yeast to retain varietal characters. The wine was then lightly fined with skim milk, filtered and bottled early to retain freshness.
COLOUR
Very pale yellow with green hues.
BOUQUET
Lemon juice, lime and lemongrass, with hints of green apple notes.
PALATE
Fresh lemon, lime and green apple flavours along with hallmark sherbert characters. The crisp acidity delivers freshness and length.
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