Tormaresca Chardonnay Pietrabianca Tenuta Bocca Di Lupo Castel Del Monte 2022 750 ML

Details

The grapes are softly pressed and the must obtained is placed in stainless steel tanks at a temperature of 10C, in order to obtain natural decantation. Subsequently, the Chardonnay is decanted into new French and Hungarian oak barriques, where it undergoes alcoholic fermentation at a controlled temperature. This is followed by refinement in barriques on the fine lees, during which malolactic fermentation takes place. Fiano, on the other hand, is fermented in steel, at a temperature of 16C, in order to enhance the notes of freshness and acidity. In January the Chardonnay in barrique is transferred to steel with the Fiano and the other part of the Chardonnay,