Westward American Single Malt Whiskey Raised in Oregon

Details

Experience the bold and distinctive taste of Westward American Single Malt Whiskey, a true expression of Oregon craftsmanship. Distilled and raised in the Pacific Northwest, this small-batch whiskey is meticulously crafted from locally sourced malted barley, fermented with ale yeast, and aged to perfection in new American oak barrels.

Bottled at 45% ABV (90 proof), Westward Whiskey offers a rich and complex profile, balancing malty sweetness, toasted oak, and a hint of spice. Whether sipped neat, on the rocks, or in a premium cocktail, this whiskey delivers an unforgettable drinking experience.

Tasting Notes:

• Nose: Roasted grain, dark chocolate, and dried fruit.
• Palate: Malt-forward with hints of caramel, vanilla, and baking spice.
• Finish: Long and warming with oak, honey, and a touch of smoke.

How to Enjoy:

• Neat to fully appreciate its rich complexity.
• On the rocks for a smooth and refreshing sip.
• In classic whiskey cocktails like an Old Fashioned or Manhattan.

FAQ

1. What makes Westward American Single Malt unique?
Westward is a grain-to-glass American single malt whiskey, crafted in Oregon with locally sourced ingredients and a unique fermentation process using ale yeast.

2. What is the alcohol content?
This whiskey is bottled at 45% ABV (90 proof).

3. Where is Westward Whiskey made?
Westward Whiskey is distilled and aged in Oregon, USA.

4. Is this whiskey limited edition?
While Westward American Single Malt is part of the core lineup, small-batch production ensures a high level of craftsmanship in every bottle.

5. How should I store this whiskey?
Store in a cool, dark place, away from direct sunlight, to maintain its quality and flavor.